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BRANCH MANAGER - Gerry's Grill & Restaurants

Gerry's Grill & Restaurants

BRANCH MANAGER (Cagayan de Oro)
Northern Mindanao - Cagayan de Oro

Responsibilities: 
  • Directly responsible for the over-all management and operation of the assigned outlet, ensures customer satisfaction by maintaining standard QSCH practices.
  • Key Result Areas:
  • 1. Hiring and Selection
  • 2. Sales and Marketing
  • 3. Cash Control
  • 4. Store Security
  • 5. Quality, Service, Cleanliness, and Hospitality
  • 6. Profitability
Requirements:
  • Candidate must possess at least a Bachelor's/College Degree in Food Technology/Nutrition/Dietetics, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
  • At least 2 year(s) of working experience in the related field is required for this position.
  • Preferably Assistant Manager / Managers specializing in Food/Beverage/Restaurant Service or equivalent. Job role in Management or Others.
  • 4 Full-Time positions available.